Italian classics
The Italian culinary tradition brings well-being, indulgence and joy to the table. Revel in the flavours of our country’s classic recipes with the definitive Italian ingredient: Grana Padano.
Main meals
There are some recipes that always bring happiness.
And with that unmistakable final touch of Grana Padano, smiles around the table are guaranteed.
Breakfast and brunch
Delicious, healthy ideas to start the day right: with well-being and exceptional flavour.
Lunch on the go
Even when time is short, there’s no need to compromise on flavour. These recipes are perfect for a quick but delicious lunch.
Facile
4 per.
60 min
RICETTA
Easy
4 people
60 min
Cous cous with tuscan kale crisps, red onion, Grana Padano, chicken and pumpkin
Easy
4 people
30 min
Poke with quinoa and bulgur with Taggiasca olives, pomegranate seeds, olives, smoked salmon, spinach, and Grana Padano shavings
Easy
4 people
30 min
Chickpea and tuscan kale salad with apples, Grana Padano shavings and mixed seeds
Sides and snacks
Delicious snacks, indulgent finger food and quick, easy recipes for those moments when all you want is to treat yourself.
Easy
8 people
35 min
Savoury puff pastries with ham
Facile
4 per.
10 min
Crostini di pane
Easy
4-6 people
45 min
Grana Padano Blinis with Sour Cream, Smoked Salmon, and Chives
Easy
4 people
25 min
Wholemeal bread sandwiches with marinated purple cabbage, Grana Padano cream with chives, sliced turkey, salad, pickles and Grana Padano flakes
Aperitivo and sharers
Every recipe is better when its shared with the people we love. Discover a range of fabulous ideas for a generous, joyful aperitivo with friends.
