Tropea onion, sausage & Grana Padano quiche
Medium
4 people
90 min
Ingredients
- 300g puff pastry
- 250ml double cream
- 5 whole eggs
- 120ml full fat milk
- 100g Grana Padano 16 months (use 30g for shaving)
- 20g ‘nduja salami
- 50g Tuscan sausage
- 45g red onion jam
- Salt and pepper, to taste
Preparation