Easy
4 people
10 min
Lactose Free
Ingredients
- 400 g green beans,
- 200 g Grana Padano,
- 4 slices sandwich bread,
- 4 bunches chicory,
- extra virgin olive oil,
- chives,
- balsamic vinegar,
- salt & pepper.
Preparation
Steam the green beans for 10 minutes and set aside to cool.
Cut the bread into cubes and toast in a pan with a drizzle of olive oil.
Assemble the salad in a bowl with the chicory, green beans, croutons, chopped chives, shavings of Grana Padano, salt and pepper.
